© 2008 Al Fresco's Italian Buffet
Our Menu
 
Spaghetti
Spaghetti pasta with daily home made tomato sauce.
Alfredo Fettucine
Fettucine pasta in garlic Alfredo cream sauce.
Meat Lasagna
Fresh lean ground meat mixed with mozzarella and ricotta cheese in bechamel and tomato sauce.
Pasta al Pesto
Farfalle (bow-tie) pasta pesto sauce made with pine nuts, garlic, basil, and olive oil.
Seafood Pasta
Pasta with shrimp, calamari, crab meat, and spinach in lobster sauce.
Baked Ziti with Eggplant
Penne pasta baked with mozzarella cheese and eggplant in tomato cream sauce.
Tortellini
Beef or cheese tortellini with tomato cream sauce.
Ravioli
Beef or cheese ravioli with lobster pink sauce.
Meat Ball
Beef meat ball in tomato sauce.
Pesto Sauce
Made with fresh pine nuts, garlic, basil, and olive oil.